A friend sent me the link to a Mother Earth News article centered around getting livestock back on the land instead of buildings and feedlots. Pretty well done in my estimation (if I were a writer I would have said a thing or three differently). Cattle on mineral rich grasses produce less greenhouse gas (and […]
Most of us are trying to stay, or get, healthy on a budget. This morning Dr. Mercola came up with a list of seven Super Foods we can all afford. Before, I write the list, I want to plug “Local” “Regenerative” “Nutrient-rich” Farmers. The Boise Farmers Market, located at 10th and Grove-just off the connector, […]
Dr. Richard Olree, from Hillman Michigan, co-authored a book entitled “Minerals for The Genetic Code” The first half of the book is a fascinating read. The second half gets very detailed. Dr. Olree says that Fluorine causes more cancer than any other mineral. Iodine prevents more cancer than any other mineral. Now we are finding that fluoridation […]
I have read quite a few books and articles and heard a number of speakers talk about the various kinds of bad things we should avoid in our food. Alas, we live in a pop culture and if some of us can’t get it on “I-tunes” well, it just doesn’t seem to matter in our […]
Happy Pi Day! If you like numbers, Yesterday, March 14, 2015, should have been a good day for you. When written as a numerical date, it’s 3/14/15, corresponding to the first five digits of pi (3.1415) — a once-in-a-century coincidence! Pi Day, which would have been the 136th birthday of Albert Einstein, is a great excuse […]
Some years ago, there was a Mensa Convention in San Francisco .. Mensa, as you know, is a national organization for people who have an IQ of 140 or higher. Several of the Mensa members went out for lunch at a local cafe. When they sat down, one of them discovered that their salt shaker […]